Sotong Goreng Nestum

Sotong Goreng Nestum ( Mommy's Recipe)

    Hi guys, today I would like to share with you one of my my mom's recipe.okay. First thing we need the ingredients such as,

                         

                        Squid ( 5-6 pieces)

                        Tempura flour

                        garlic ( 5-6 cloves ; look on how the quantity of squid)

                        chilies (you can put more if you love spicy)

                        curry leaves (use as much u want)

                        nestum ( 1 full drink cup or more )

                        butter ( 2 tablespoon)

  for the first step,

          1.we have to clean the squids then toss it. 

          2. blend garlic and chilies

          3. After that, preheat the oil and dip the squid into the tempura batter. 

          4.fry it until the tempura turn into golden brown.

 for the second step:

          1. preheat the oil

          2. melt 2 table spoon butter into frying pan then pour all the blended ingredients.

          3.wait until the blended ingredient giving out oil  

          4. pour all the squid that we fried just now into the pan then stir it all

          5.put the curry leaves and nestum (as much as you like it)

          6. ready to serve it !

  So, that's it. you can try this out at home. Besides,this dishes also suitable for dinner, lunch or whenever you want.

Thank you for reading. :) 

                          

Simple Lasagna

People always buy food from outside place that price so expensive but people dint know if they make their on lasagna it can save cost 3x.So i i would like to share some knowledge how to make a simple lasagna but taste like secret recipe.

Ingredient

-Beef
-1 Jar spaghetti sauce
-Cheese
-Mozarella Cheese
-2 eggs
-Parmesan Cheese
-Salt
-Black Pepper
-Lasagna Noodles
-1/2 Water

How to make it?
1st) Heat the beef and then add spaghetti sauce for 5 minutes
2nd)Take Large bowl, mix together with mozarella cheese, eggs, half Parmesan cheese, salt and black pepper
3) Mix it with suace mixer. Cover the layer with lasagna noodles. Repeat them untill how many thick u want.
4) Put it to oven and make it 175 degrees celcius for 45 minutes. But make sure got heat top and above lasagna so it can cook perfectly. If got uncover bake again add 10 minutes.

DONE! easy right? if want put some taste can put spice or anything that can taste more. Goodluck try it!

This is example Lasagna

PAELLA ONE OF DELECIOUS FOOD IN SPAIN

PAELLA SPANISH FOOD

I would like to share about this food because Paella can share ups to 3-5 person per serving. Its good to share with family or friend. I know about this food from my cousin because she study at spain about culinary and she cooked for us at Malaysia. This food has rice mix with seafood. It taste like little bit sour and spicy but not too spicy just nice.So here some recipe that i took from my cousin and how to cook it.

Recipe that we need it.

-chicken

-Olive oil

-Sausage

-Salt,pepper

-Onion

-Garlic

-Leaf parsley leave

-Tomatoe

-Rice

-Water(Warm)

-Lobster

-Squid

-Lemon Wedges

-Depends what you want to put on it

1st, you must heat an oil into medium heat.And then fried that chicken untill the colour chicken change to golden and put some salt and pepper.After that, put that chicken in other plate. In the same pan, put onions,garlic and some water.Cook for 3 minutes and then add tomatoes.Put rice and mix it. Do it carefully so that rice cooks evenly. Add chicken that we fried before and put lobster and squid. It takes 15 minutes so that lobster and squid cook perfectly. We can see whether lobster have already cook or not by seing the colour turn to yellow. Not yet done, after put at plate put lemon wedges so that smell good and nice. Okay there it is!

You guys should cook it and try it because it so delicious and you will feel craving if you dont taste it. Depends how many you want to put serving because it depends how many people want to eat it.Have fun ! Goodluck trying to cook that recipe !

AIS KEPAL @ ICE BALL IN IPOH MALI

The Ipoh Dessert Place " BITS & BOBS"

Bits & Bobs is located at Ipoh Old Town which is between Burps & Giggles and Plan B. This Bits & Bobs are focusing on the unic ice with their own style.This shop are one of local brand in Ipoh.It was popular with ICE BALL or also known as AIS KEPAL in malay language that serve with the newspaper wrapping. This ice ball have many flavours such as :

ICE BALL @ AIS KEPAL IN IPOH MALI

i)  Nishibomb : Sarsi + Assam

ii) Jineebee : Anggur + Lychee

iii)Ning Nong : Gula Melaka + Lychee

iv) Busybee : Sarsi + Rosella + Lychee

 This ice ball remind us to throwback our old times while eat this kind of ice ball. The reason why i suggest this because the owner of ice ball already put the rule to eat this ice ball without use any straw or spoon. Beside that, if you ask to have the straw or spoon the workers will ignore you haha. Based on my opinion this ice ball are suitable for all age. This ice ball is very perfect to eat when you are tired walk in a hot day around IPOH.Furthermore the price is so affordable which is RM3 each ice ball. Beside ice ball,the decoraton of BITS & BOBS is very unic and creative.This is one of the reason why i suggest this place. While you enjoy eat ice ball you also can snap the picture at the place for the great memory.

THE INGREDIENTS OF ICE BALL @ AIS KEPAL

:-  300gm ice sagat

: - 1 scoop vanilla ice cream
: - 20ml red syrup

: - Condensed milk 50ml
: - 20ml sugar syrup

: - 1 tablespoon raisins
: - 3 tablespoons of red beans

: - 20gm jelly mini
: - 2 tablespoons of corn

: - 2 tablespoons nuts